Food Vendor Application Form Food Vendor Application Form Thank you for your interest in becoming a vendor at the Moss Street Market! Before completing this form, please read the requirements for becoming a food vendor at the Moss Street Market here. Market Vendors must follow our “make it, bake, it or grow it and sell it” policy. Please fill out this form as specifically as possible. The Moss St Market Food Review Committee will be looking closely at your compliance with the Moss St Market Policy Manual, specifically Section 7. Vendors will be considered on the basis quality and the use of local, organic, and unrefined ingredients. The purpose of this form is to determine if you are a good fit for our market. The Market Manager or Food Review Committee will contact you to let you know whether you will be considered for a review. During the review you may be contacted for a quick interview and product(s) sampling. Selection of new vendors is decided only after consideration is given to those vendors who participated in the previous year. As part of the form, please note any special stall requirements (standard stalls are 10′ x 10′).Name *Business Name (if applicable) Phone Number (Main) Phone Number (Alternate) Email *NOTE: @yahoo.com and @yahoo.ca emails not validWhat kind of food production are you applying for? (i.e. baker, jammer, hot food)List all types of food products you wish to sell. Do you make everything that you wish to sell at Moss Street Market? Where do you make or produce your food? How long have you been a food producer? Describe your food production and food storage area How do you currently market your products? Where else do you sell? Do you label your products? YesNoIf not can you produce a list of all ingredients and where you source them from? Describe your production or baking practices Names of your suppliers Please describe your steps towards ecological and sustainable practices (i.e. Use of local, compostable, Non GMO, Certified Organic, Fair Trade)What Vancouver Island ingredients do you use? What BC products do you use? What Canadian products do you use? What ingredients do you use that do not fit into the above and why? How would your presence draw new customers to Moss Street Market? Do you intend to attend the full season of the market? If not which months can we expect you? Have you read and do you agree to follow all policies and regulations in the Moss Street Policy Manual? YesNo VerificationPlease enter any two digits with no spaces (Example: 12)This box is for spam protection - please leave it blank: